The Ultimate Kouign-Amann Recipe (Breton Butter Cakes!)
Imagine a pastry that is the absolute pinnacle of buttery, caramelized perfection—a creation with a shatteringly crisp, sugary crust that gives way to a thousand flaky, tender layers, all with a surprising, delightful balance of sweet and salty. That, my friends, is the legendary, life-changing magic of the Kouign-Amann (pronounced “queen-a-mahn”). It is, without a…
