One-Pan Chicken with Buttered Noodles
A Weeknight Love Affair The first time I made One-Pan Chicken with Buttered Noodles I remember the kitchen smelling like toasted butter and garlic before I even sat down. It was one of those hurried weeknights — I had four boneless, skinless chicken breasts (1.5 lbs) in the fridge and nothing fussy to make, just…